You can now buy caramel-flavored whipped cream from Hershey’s


Whipped cream is one of those magical dessert toppings that is basically good on anything and everything. Making it even more versatile? The fact that it can be flavored! Last summer, Hershey’s rolled out two delectable whipped cream flavors—Reese’s Peanut Butter Cup and Hershey’s Milk Chocolate.

This time around they’re continuing to stick to favorite classic flavors with the debut of a caramel-flavored whipped cream!

Hershey’s Caramel Dairy Whipped Topping has yet to be unveiled on the chocolate manufacturer’s website, so we don’t yet know all the details of this product. That said, a food Instagrammer posted a couple of days ago about the discovery of the new whipped cream flavor at Woodman’s, a grocery chain with locations in Wisconsin and Illinois.

Below is the post at @candyhunting. We must say, this looks good!

Instagrammers seem pretty excited for the product, based on their comments. We don’t blame them!

Caramel whipped cream sounds absolutely dreamy. According to the shopper, the can retails for only $3.19. Those who love the creamy, sweet flavor of caramel will likely be going crazy with it because let’s be honest, it’s going to be delicious on ice cream, fruit, cakes and more, not to mention on all the hot and cold beverages.

Doesn’t an iced latte or a warm flavored coffee topped with a generous dose of caramel whipped cream sound good? Exactly! Or maybe something for adults only — caramel cream atop caramel vodka, for instance.

Until the product officially rolls out to more locations, you still have a few other options when it comes to stocking your kitchen with caramel-flavored items. Hershey’s offers plenty of such products for indulging your sweet tooth.

The Hershey’s Sundae Dream Classic Caramel Syrup and the classic Caramel Topping are two of our favorites for brownies and cookies!


Aside from that, you can also try out this toasted marshmallow whipped cream by Gay Lea Foods, which recently rolled out for the summer as well. Nut-free and without artificial colors or flavors? Count us in!

Food, News, Products

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About the Author
Chelsea Davis
Chelsea is a freelance journalist based in New York City whose passion revolves around traveling the world, immersing herself in foreign cultures, and of course, eating and drinking everything delicious. She covers all things food, drink and travel and is always up for an adventure, whether that means an adrenaline-pumping excursion or trying a new cuisine. Follow her on Instagram at @cheycheyfromthebay and keep up with her latest work at

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