Food & Recipes

Make This Delicious Pizza Dough With Only 2 Ingredients

Yum!

Pizza may be my all time favorite food. There are so many different ways to make it so you never get bored of eating the same thing.  I’m also a huge fan of making my own dough. There is nothing better than fresh baked pizza dough.

I know some people are overwhelmed with trying to make dough from scratch. Luckily, we have a new recipe that even simplifies the process more.  All it takes is two ingredients.

Two-Ingredient Pizza Dough
by The Slow Roasted Italian

Ingredients:

1 cup Greek yogurt
1–1 ½ cups self-rising flour  (If you can’t find self-rising dough, no worries. You can use 1 ½ cups all-purpose flour, 1 ½ tsp. baking powder, and ¾ tsp. of salt).

Directions:

Mix all the ingredients in a large mixing bowl until it is all blended together. Once it’s combined, take the dough out of the bowl and knead it on a floured surface for about 8-10 minutes. If it is a really sticky, just add a little more flour. Form it into a pizza shape. Brush with olive oil, add toppings, and put straight into a 450°F oven for 10–12 minutes.

What do you think? Let us know how it works out on Facebook.

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