The bread we’ve all been waiting for is here: Oreo Pull-Apart Bread, courtesy of none other than Spoon University. And if you’re a learn-by-seeing type of person like I am, it’s super easy to make. It’s perfect for Sunday brunch or to bring to your next summer BBQ or party. But, you may want to make two, as everyone will want a piece, and then two, and then three… The recipe says it serves 12 (which really means 3-4 if you love it as much as I do).
You just need a few key ingredients and, just 35 minutes later, you’ll have the best bread you’ve ever tasted:
- 3 packages refrigerated buttermilk biscuits
- 16 Oreo Cookies, crushed
- 1/2 cup melted butter
- 3 tablespoons of water
- 1 1/2 cups of powdered sugar
Watch below to see a short and sweet (no pun intended) YouTube tutorial to get the recipe and more details: