Everybody loves crescent rolls, right? I mean, they’re super simple to make (just pop ’em out of the can, roll ’em up and stick them in the oven), and they taste just as good as if you’d actually made rolls from scratch. All of the flavor and none of the work— that’s what I’m all about.
Prepare to be even more amazed by crescent rolls because this dough is great for so much more than just to accompany your dinner. These 12 recipes will show you how you can be implementing these rolls into your breakfast, lunch, dinner even and snack time.
Stock up on crescent rolls at the store because you’re about to get a whole lot of use out of them — in ways you never even imagined.
1. Apple Dumplings
Apples and caramel rolled up inside of a crescent roll just became your new favorite dessert. Get the recipe.
2. Sandwich Ring
If you’re hosting a game day party, this is what you need to serve. Stack meat, cheese and toppings into this dough for the ultimate sandwich that all of your guests will enjoy. Get the recipe.
3. Cinnamon Crescent Rolls
Have cinnamon-y crescent rolls for breakfast. You (and your kids) are sure to love it! Get the recipe.
4. Cheese-Stuffed Crescent Rolls
Crescent rolls that have been stuffed with cheese will make the perfect accompaniment to soup, chili and all sorts of other warm winter meals. Get the recipe.
5. Mini Chicken Pot Pies
Not only are these pot pies super easy to make, but they’re also completely adorable. Make your dinner even cuter with these little guys on your plate. Get the recipe.
6. Sausage, Egg & Cheese Breakfast Roll-Up
This is super similar to a breakfast burrito, except with flakier crust. Yummy! Get the recipe.
7. Lemon Cheesecake Crescent Rolls
Lemon and cream cheese filling make ordinary crescent rolls extraordinary. Plus, it gives you an excuse to have crescent rolls for dinner and dessert. Get the recipe.
8. Brie Appetizer
A block of brie cheese baked in crescent roll dough makes for a tasty appetizer. Serve with jam to bring out the flavors in the cheese. Get the recipe.
9. Sausage & Bleu Cheese Cups
Crescent rolls made into a cup shape can hold whatever your heart desires. This sausage and bleu cheese version is great served at brunch or as an appetizer. Get the recipe.
10. Sloppy Joe Casserole
Sloppy joes are messy to eat until you serve them up casserole-style with crescent roll dough right on top. Get the recipe.
11. Spinach & Artichoke Roll-Ups
Crescent rolls stuffed with spinach and artichokes make a great appetizer. They’re great to feed a crowd, too. Get the recipe.
12. BBQ Chicken Empanadas
BBQ chicken stuffed inside of a crescent roll is a super yummy and simple meal. These bread pockets are easy to dip in your favorite sauce, so feel free to mix and match to suit your taste. Get the recipe.
As I said, you’re going to want to stock up on crescent rolls because there are a plethora of ways to enjoy them. And if you haven’t been eating them in all of these ways, you’ve got to start making up for lost time!
[h/t: Tip Hero]